Eating Bird Food
High-Protein Pumpkin Spice Latte Overnight Oats
- Total time
- 4 hr 5 min
- Yield
- 1
breakfast
Ingredients
- ½ cup rolled oats
- ½ cup milk of choice (I used unsweetened almond milk )
- ¼ cup pumpkin purée
- 1 shot (1 oz) cooled espresso or 2 Tablespoons cold brew
- 1 scoop vanilla whey protein powder (Clean Simple Eats or Truvani)
- ½ Tablespoon chia seeds
- 1-2 teaspoons maple syrup
- ½ teaspoon pumpkin pie spice
- ½ teaspoon vanilla
- Pinch of salt
Nutrition
- calories
- 386 kcal
- fat content
- 6 g
- serving size
- 1
- fiber content
- 9 g
- sugar content
- 9 g
- sodium content
- 335 mg
- protein content
- 28 g
- cholesterol content
- 5 mg
- carbohydrate content
- 54 g
- saturated fat content
- 1 g
- unsaturated fat content
- 1 g
The Supper Bell indexes recipes and links back to the publisher — full cooking instructions live at eatingbirdfood.com.